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This Christmas indulge and join us with family, friends and colleagues for fine dining in The Maven Restaurant.

Live entertainment with dinner on Friday 11th, Saturday 12th & Friday 18th December*

Dates: Available from 1st December until 24th December, excluding Sunday's Lunch.

Lunch served from 12:30pm – 4:00pm

Dinner served from 6:00pm – 9:30pm

 

Price:

2-course lunch £16.95

3-course lunch £19.95

2-course dinner £19.95 / £23.95*

3-course dinner £24.95 / £28.95*

 

To book:

T: 0191 2331010 E: christmas@vermonthotel.co.uk

£10 deposit required per person to secure booking. Pre-order required for table of 10 or more people.

 

 For further details on the event & the menu please view our Christmas 2020 brochure here.

 

 

 

MENU

STARTERS 

ROAST PARSNIP SOUP 

Truffle Oil (VE, GF) 

THAI RARE BEEF SALAD 

Rice Noodles, Hot & Sour Dressing (GF) 

CRAB, SPRING ONION & CHEDDAR TART 

Dressed Leaves 

GOATS CHEESE & ROAST BEETROOT SALAD 

Walnut Pesto (V, GF, N) 

CHICKEN & WILD MUSHROOM TERRINE 

Truffle Hollandaise (GF) 

HONEY & CHILLI GLAZED TIGER PRAWNS 

Asian salad 

 

MAIN COURSE 

ROAST TURKEY BREAST 

Parsnip & Sage Puree, Sausage Meat Stuffing, Winter Vegetables 

SLOW COOKED FEATHER BLADE OF BEEF 

Parsnip & Sage Puree, Winter Vegetables, Mushroom & 

Peppercorn Sauce 

CATALAN SEAFOOD STEW 

Prawns, Mussels, Squid, Saffron Potatoes, Tomato Sauce (GF) 

PAN FRIED SEABASS FILLETS 

Puttanesca Sauce, Buttered Kale, Celeriac Chips (GF) 

APRICOT & CHESTNUT ROAST 

Parsnip & Sage Puree, Winter Vegetables (VE, N) 

HALLOUMI & CASHEW NUT CURRY 

Sticky Lime Rice, Fresh Herbs 

( V, GF, N) 

MAVEN BEEF BURGER 

Confit Onions, Cheddar Cheese, BBQ Sauce, French Fries 

BEER BATTERED HADDOCK 

Thick Cut Chips, Minted Peas, Dill Pickles, Tartare Sauce 

MOROCCAN VEGETABLE TAGINE 

Cous Cous, Flatbread (VE) 

 

DESSERTS 

DARK CHOCOLATE BROWNIE 

Salted Caramel Ice Cream (GF, V) 

HONEY & PISTACHIO CRÈME BRÛLÉE 

Spiced Ginger Shortbread (V) 

STICKY TOFFEE PUDDING 

Caramel Sauce, 

Vanilla Ice Cream (V) 

SELECTION OF ICE CREAM & SORBETS 

Fresh Fruit Compote (GF) (V) 

EUROPEAN CHEESE BOARD SELECTION 

Crackers, Grapes, Chutney (V)

 

*Some of our dishes can be altered to meet dietary requirements. Please call to discuss in advance*